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Get the New Report: Inventory Strategies for OEMs

Want to smooth out your supply chain, cut inventory procurement & handling costs and maintain greater visibility on your machines in the field? Consider the strategies and cost-saving inventory control procedures presented in Parker's newest point-of-view report for food and beverage packaging OEMs: Tracking and Optimizing Inventory Control: Two Purchasing Tactics for Packaging OEMs.

The report draws from Parker’s years of supply chain experience — managing more than 700,000 products — to deliver inventory management strategies and methods especially for food & beverage packaging OEMs including:

    ● Control procurement processes to cut procurement time & costs
    ● Spare parts inventory management methods to increase spare parts business
    ● Strategies to simplify orders & re-orders

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